Thursday, 22 September 2011

Fabulous Takeaway


Don't feel like cooking Saturday night? Don't feel like stodgy dodgy takeaway? Well come down to Willunga Market and see us.  We have some fabulous, if I do say so myself, takeaway available.  A different kind of takeaway that you can eat that day or freeze for that one night you just can not be bothered cooking.

Morrocan Chicken with preserved lemon
Zulu-Lu Chicken Laksa
Hakuna Matata Red Lentil and Pumpkin Curry
Roast Pumpkin and Almond Dip with Hakuna Matata

The Roast Pumpkin and Almond dip with Hakuna Matata is just a bit brilliant on a platter with a few wines too!

See you there!

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