Thursday 22 September 2011

Fabulous Takeaway


Don't feel like cooking Saturday night? Don't feel like stodgy dodgy takeaway? Well come down to Willunga Market and see us.  We have some fabulous, if I do say so myself, takeaway available.  A different kind of takeaway that you can eat that day or freeze for that one night you just can not be bothered cooking.

Morrocan Chicken with preserved lemon
Zulu-Lu Chicken Laksa
Hakuna Matata Red Lentil and Pumpkin Curry
Roast Pumpkin and Almond Dip with Hakuna Matata

The Roast Pumpkin and Almond dip with Hakuna Matata is just a bit brilliant on a platter with a few wines too!

See you there!

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